Cook up a storm with this fry pan. The Royalford aluminum frypan is a very durable, strong, and easy-to-clean pan that is an excellent addition to your collection. It has a nonstick coating and a stylish black color. This sturdy aluminum pan has a non-toxic, non-stick coating, and its flat bottom offers you an efficient cooking experience. With the non-stick coating, you can enjoy a long-lasting cooking experience with a very minimal amount of oil or ghee. The high heat retention capacity and durability enable years of healthy cooking. The flat bottom ensures an even distribution of heat and fast cooking. The pan features a heat-resistant Bakelite handle with a soft touch that offers safety, making it easy to use for beginners. The pan has a top-quality nonstick coating that ensures easy food release and easy cleanup. The fry pan is versatile and undoubtedly a healthier choice for you and your family. It is suitable for shallow frying, deep frying, sauting, searing, tempering, etc. Measuring 39.0 cm in length, 22 cm in diameter, and 4.2 cm in height, this frypan is ideal for preparing eggs, fish fries, chicken fries, pancakes, toasting bread, and much more. Its robust body and utility features make it convenient to use. The fry pan is compatible with hot plates on halogen, ceramic, and gas cooktops. It offers hassle-free cooking with easy cleaning and low maintenance. It features a modern design, a stylish color, and long-lasting durability, making it a thoughtful gift option. Bring forth the inner chef in you with this stylish aluminum fry pan and prepare healthy and delicious meals at home.

â—† A strong and sturdy 22 cm aluminum frypan with a durable nonstick coating and a strong and sturdy construction.

â—† It is equipped with a strong, heat-resistant Bakelite handle, which prevents you from burning your fingers during the process.

â—† The fry pan is compatible with hot plates, halogen, and ceramic gas cooktops.

â—† It is easy to use, easy to clean, and easy to maintain.

â—† Perfect for frying, sautéing, tempering, etc.