The Royalford Rose Cake Mould is perfect for baking mini cake, crown shape moulds you can dream up, even for chocolate, ice cream moulds. Create fun dome cakes for your birthday party or other special occasions, or decorate your cake with tower features. Great to use for pudding and chocolate too. Made of high quality aluminum, temperature rated up to 230 degree C. Reusable tower cake pans, durable, non-stick finish ensures instant food release and easy cleanup. Ideal for baking cake, pudding, jelly, pastry, etc. Useful and convenient at home, great for show your cooking skill. Spend less time stacking and carving and more time celebrating.

â—† PREMIUM QUALITY ROSE CAKE MOULD - In order to ensure the food safety, aluminum pan is made of 100% food-grade material with BPA free. No odor, safe and stable performance.

â—† MAKE BAKING SAFER AND EASIER - Compared to the other baking molds, this baking mold is easy to pop out cakes, jello or other desserts, naturally non-stick for quick release and avoid messy, easy clean up.

â—† NON-STICK - The cake mould is non-stick, the shape is bundt style so they bake evenly, they keep their shape well while baking and whatever you bake takes on the details of the mold.

â—† SAFE TEMPERATURE TO USE - The cake pan mould is safe to be used in the oven, microwave, and freezer. High-temperature resistance and anti-freezing, safe for up to 230 degree C.

â—† VERSATILE BAKEWARE CAKE MOLD - This baking pan has the tube shape of a petal with 24x10cm, designed for baking the coffee cake, chocolate cake, streusel recipes, cakes, ambrosia salad, jello recipes and gelatin